Plant-food-derived bioactives: Key health benefits and current nanosystems as a strategy to enhance their bioavailability

Bahare Salehi; Célia F. Rodrigues; Aslı Can Karaca; Gözde Gülseren; Ezgi Şenol; Evren Demircan; Beraat Özçelik; Sena Tutuncu; Farukh Sharopov; Javad Sharifi-Rad; Alfred Maroyi; Natália Martins

doi:10.14715/cmb/2020.66.4.28

Plant-food-derived bioactives: Key health benefits and current nanosystems as a strategy to enhance their bioavailability

Bahare Salehi
, Célia F. Rodrigues
, Aslı Can Karaca
, Gözde Gülseren
, Ezgi Şenol
, Evren Demircan
, Beraat Özçelik^*
, Sena Tutuncu
, Farukh Sharopov
, Javad Sharifi-Rad^*
, Alfred Maroyi^*
, Natália Martins^*

^*Bu çalışma için yazışmadan sorumlu yazar

Gıda Mühendisliği Bölümü

Bam University of Medical Sciences
University of Porto
Istanbul Technical University
BIOACTIVE Research & Innovation Food Manufac. Indust. Trade Ltd
Avicenna Tajik State Medical University
Shahid Beheshti University of Medical Sciences
University of Fort Hare

Araştırma sonucu: Dergiye katkı › İnceleme makalesi › bilirkişi

4 Atıf (Scopus)

Özet

Natural products interest is gradually increasing worldwide. Plant-food-derived bioactives have a long history of use as a good source of ingredients for valuable medical usages. Plant-based foods consist of micro and macronutrients, and bioactive components, with health-promoting benefits. The handling of complex mixtures of plants has been methodically switched by therapies using a single isolated substance. The delivery of bioactive molecules in nanosystems is enhancing their bioavailability, it is much safer and cost-effective. However, there are many challenges in combining bioactive substances in nanocarrier materials. A discussion related with nanocarriers will be done in this review.

Orijinal dil	İngilizce
Sayfa (başlangıç-bitiş)	232-242
Sayfa sayısı	11
Dergi	Cellular and Molecular Biology
Hacim	66
Basın numarası	4
DOI'lar	https://doi.org/10.14715/cmb/2020.66.4.28
Yayın durumu	Yayınlandı - 25 Haz 2020

Bibliyografik not

Publisher Copyright:
Copyright: © 2020 by the C.M.B. Association. All rights reserved.

Finansman

N. Martins would like to thank the Portuguese Foundation for Science and Technology (FCT-Portugal) for the Strategic project ref. UID/BIM/04293/2013 and “NORTE2020 - Programa Operacional Regional do Norte” (NORTE-01-0145-FEDER-000012) and C. F. Rodrigues for the UID/EQU/00511/2019 Project-Laboratory of Process Engineering, Environment, Biotechnology, and Energy-LEPABE financed by national funds through FCT/MCTES (PIDDAC).

Finansörler	Finansör numarası
Fundação para a Ciência e a Tecnologia	UID/BIM/04293/2013, UID/EQU/00511/2019, NORTE-01-0145-FEDER-000012
Ministério da Ciência, Tecnologia e Ensino Superior

Belgeye Erişim

10.14715/cmb/2020.66.4.28

Diğer Dosyalar ve Linkler

Link to publication in Scopus

Alıntı Yap

Salehi, B., Rodrigues, C. F., Karaca, A. C., Gülseren, G., Şenol, E., Demircan, E., Özçelik, B., Tutuncu, S., Sharopov, F., Sharifi-Rad, J., Maroyi, A., & Martins, N. (2020). Plant-food-derived bioactives: Key health benefits and current nanosystems as a strategy to enhance their bioavailability. Cellular and Molecular Biology, 66(4), 232-242. https://doi.org/10.14715/cmb/2020.66.4.28

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title = "Plant-food-derived bioactives: Key health benefits and current nanosystems as a strategy to enhance their bioavailability",

abstract = "Natural products interest is gradually increasing worldwide. Plant-food-derived bioactives have a long history of use as a good source of ingredients for valuable medical usages. Plant-based foods consist of micro and macronutrients, and bioactive components, with health-promoting benefits. The handling of complex mixtures of plants has been methodically switched by therapies using a single isolated substance. The delivery of bioactive molecules in nanosystems is enhancing their bioavailability, it is much safer and cost-effective. However, there are many challenges in combining bioactive substances in nanocarrier materials. A discussion related with nanocarriers will be done in this review.",

keywords = "Bioavailability, Drug delivery, Nanocarrier systems, Nutrients, Plant-food bioactives",

author = "Bahare Salehi and Rodrigues, \{C{\'e}lia F.\} and Karaca, \{Aslı Can\} and G{\"o}zde G{\"u}lseren and Ezgi {\c S}enol and Evren Demircan and Beraat {\"O}z{\c c}elik and Sena Tutuncu and Farukh Sharopov and Javad Sharifi-Rad and Alfred Maroyi and Nat{\'a}lia Martins",

year = "2020",

month = jun,

day = "25",

doi = "10.14715/cmb/2020.66.4.28",

language = "English",

volume = "66",

pages = "232--242",

journal = "Cellular and Molecular Biology",

issn = "0145-5680",

publisher = "Cellular and Molecular Biology Association",

number = "4",

}

Salehi, B, Rodrigues, CF, Karaca, AC, Gülseren, G, Şenol, E, Demircan, E , Özçelik, B, Tutuncu, S, Sharopov, F, Sharifi-Rad, J, Maroyi, A & Martins, N 2020, 'Plant-food-derived bioactives: Key health benefits and current nanosystems as a strategy to enhance their bioavailability', Cellular and Molecular Biology, hac. 66, no. 4, pp. 232-242. https://doi.org/10.14715/cmb/2020.66.4.28

TY - JOUR

T1 - Plant-food-derived bioactives

T2 - Key health benefits and current nanosystems as a strategy to enhance their bioavailability

AU - Salehi, Bahare

AU - Rodrigues, Célia F.

AU - Karaca, Aslı Can

AU - Gülseren, Gözde

AU - Şenol, Ezgi

AU - Demircan, Evren

AU - Özçelik, Beraat

AU - Tutuncu, Sena

AU - Sharopov, Farukh

AU - Sharifi-Rad, Javad

AU - Maroyi, Alfred

AU - Martins, Natália

PY - 2020/6/25

Y1 - 2020/6/25

N2 - Natural products interest is gradually increasing worldwide. Plant-food-derived bioactives have a long history of use as a good source of ingredients for valuable medical usages. Plant-based foods consist of micro and macronutrients, and bioactive components, with health-promoting benefits. The handling of complex mixtures of plants has been methodically switched by therapies using a single isolated substance. The delivery of bioactive molecules in nanosystems is enhancing their bioavailability, it is much safer and cost-effective. However, there are many challenges in combining bioactive substances in nanocarrier materials. A discussion related with nanocarriers will be done in this review.

AB - Natural products interest is gradually increasing worldwide. Plant-food-derived bioactives have a long history of use as a good source of ingredients for valuable medical usages. Plant-based foods consist of micro and macronutrients, and bioactive components, with health-promoting benefits. The handling of complex mixtures of plants has been methodically switched by therapies using a single isolated substance. The delivery of bioactive molecules in nanosystems is enhancing their bioavailability, it is much safer and cost-effective. However, there are many challenges in combining bioactive substances in nanocarrier materials. A discussion related with nanocarriers will be done in this review.

KW - Bioavailability

KW - Drug delivery

KW - Nanocarrier systems

KW - Nutrients

KW - Plant-food bioactives

UR - https://www.scopus.com/pages/publications/85087098168

U2 - 10.14715/cmb/2020.66.4.28

DO - 10.14715/cmb/2020.66.4.28

M3 - Review article

C2 - 32583797

AN - SCOPUS:85087098168

SN - 0145-5680

VL - 66

SP - 232

EP - 242

JO - Cellular and Molecular Biology

JF - Cellular and Molecular Biology

IS - 4

ER -

Plant-food-derived bioactives: Key health benefits and current nanosystems as a strategy to enhance their bioavailability

Özet

Bibliyografik not

Finansman

Belgeye Erişim

Diğer Dosyalar ve Linkler

Parmak izi

Alıntı Yap