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Electron donation mechanisms of β-carotene as a free radical scavenger

  • J. H. Lee*
  • , B. Ozcelik
  • , D. B. Min
  • *Bu çalışma için yazışmadan sorumlu yazar

Araştırma sonucu: Dergiye katkıMakalebilirkişi

39 Atıf (Scopus)

Özet

The free radical scavenging ability of β-carotene was studied using free radical 2,2-diphenyl-1-picryl-hydrazyl (DPPH). As the concentration of β-carotene in acetone increased, the absorbance of DPPH at 517 nm decreased, which indicates that β-carotene scavenges free radicals. It was shown that β-carotene does not work as an antioxidant in soybean oil. The NMR spectrum of DPPH with BHA in CDCl3 showed a new peak at 5.0(d) was formed and the peak at 6.6(d) from BHA was split into 2 peaks, which may be due to the hydrogen atom donation from BHA to DPPH. The NMR spectra of DPPH with β-carotene did not change during reaction and no peak was formed.

Orijinal dilİngilizce
Sayfa (başlangıç-bitiş)861-865
Sayfa sayısı5
DergiJournal of Food Science
Hacim68
Basın numarası3
DOI'lar
Yayın durumuYayınlandı - Nis 2003

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