Özet
In our era, the issue of analyzing and predicting customer behavior and thoroughly aligning their business strategies and marketing activities for companies increases its inevitability everyday much more than before. In this context, segmenting customers has become the most necessary action for the firms all around the world. This study aims to make customer segmentation using the invoice data of an eCommerce company in Turkey. Accordingly, customer segmentation is carried out by the application of the RFM (Recency, Frequency and Monetary) model which is one of the most significant models used in customer segmentation to identify valuable customers. More on that, clustering methods are applied on the data retrieved from the RFM model and characteristics of each customer group created are analyzed. For this purpose, the most widely used K-Means and Fuzzy C-Means algorithms in the literature were selected. Followingly, by Silhouette and Dunn Indexes, the best performing algorithm and optimum number of clusters of this eCommerce company located in Turkey are provided as an insight for strategies at the end of the study.
Orijinal dil | İngilizce |
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Ana bilgisayar yayını başlığı | Intelligent and Fuzzy Techniques for Emerging Conditions and Digital Transformation - Proceedings of the INFUS 2021 Conference |
Editörler | Cengiz Kahraman, Selcuk Cebi, Sezi Cevik Onar, Basar Oztaysi, A. Cagri Tolga, Irem Ucal Sari |
Yayınlayan | Springer Science and Business Media Deutschland GmbH |
Sayfalar | 69-77 |
Sayfa sayısı | 9 |
ISBN (Basılı) | 9783030856250 |
DOI'lar | |
Yayın durumu | Yayınlandı - 2022 |
Etkinlik | International Conference on Intelligent and Fuzzy Systems, INFUS 2021 - Istanbul, Turkey Süre: 24 Ağu 2021 → 26 Ağu 2021 |
Yayın serisi
Adı | Lecture Notes in Networks and Systems |
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Hacim | 307 |
ISSN (Basılı) | 2367-3370 |
ISSN (Elektronik) | 2367-3389 |
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???event.eventtypes.event.conference??? | International Conference on Intelligent and Fuzzy Systems, INFUS 2021 |
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Ülke/Bölge | Turkey |
Şehir | Istanbul |
Periyot | 24/08/21 → 26/08/21 |
Bibliyografik not
Publisher Copyright:© 2022, The Author(s), under exclusive license to Springer Nature Switzerland AG.