@inbook{1203aaee67854c1ebba18a2c5d09ec6d,
title = "Onion: A Food, Spice, and Remedy in the Middle Eastern Gastronomy",
keywords = "Onion, food, spice and remedy - in middle eastern gastronomy, a typical spice of Middle Eastern cuisine, Transgenicity and genetic studies for onion, Volatile and nonvolatile flavor compounds of onion",
author = "Pervin Basaran and Agkul, \{Nese Basaran\}",
year = "2010",
month = jul,
day = "21",
doi = "10.1002/9780470622834.ch45",
language = "English",
isbn = "9780470227213",
pages = "873--888",
booktitle = "Handbook of Fruit and Vegetable Flavors",
publisher = "John Wiley and Sons",
}