Measurement of Antioxidant Activity and Capacity: Recent Trends and Applications

Keyphrases

• Antioxidant Activity 100%
• Antioxidant Capacity 100%
• Recent Trends 100%
• Recent Applications 100%
• Antioxidant Potential 100%
• Antioxidant 66%
• Nutraceuticals 66%
• Healthy Food Products 66%
• Activity Method 33%
• Measurement Techniques 33%
• Nanotechnological 33%
• Thermodynamics 33%
• Most Appropriate Method 33%
• Electron Transfer Reaction 33%
• Functional Food 33%
• Common Language 33%
• Determination Method 33%
• Academia-industry Collaboration 33%
• General Mechanism 33%
• Functional Food Industry 33%
• Health Functional Food 33%
• Atom Transfer Reaction 33%
• Hydrogen Atom Transfer 33%
• Reactive Kinetics 33%
• Reactive Species 33%
• Government Laboratories 33%

Food Science

• Antioxidant Capacity 100%
• Antioxidant 83%
• Functional Food 66%
• Food Industry 16%