Investigating the transport dynamics of anthocyanins from unprocessed fruit and processed fruit juice from sour cherry (Prunus cerasus L.) across intestinal epithelial cells
Gamze Toydemir, Dilek Boyacioglu, Esra Capanoglu, Ingrid M. Van Der Meer, Monic M.M. Tomassen, Robert D. Hall, Jurriaan J. Mes, Jules Beekwilder*
Research output: Contribution to journal › Article › peer-review
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(Scopus)
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