Keyphrases
Aronia Melanocarpa
100%
Antioxidant Potential
100%
Chokeberry
100%
Antioxidant Activity
28%
Total Phenolic Content
28%
Total Antioxidant Capacity
28%
Anthocyanin Activity
28%
Acid Content
14%
Phenolic Acids
14%
Anthocyanins
14%
High-performance Liquid Chromatography
14%
Gallic Acid Equivalent
14%
Total Flavonoids
14%
Diphenyl
14%
Cupric Reducing Antioxidant Capacity (CUPRAC)
14%
Sulfonic Acid
14%
Total Anthocyanins
14%
Phenolic Antioxidants
14%
Cyanidin-3-O-glucoside
14%
Flavonoids
14%
Total Flavonoid Content
14%
Flavonoid Total
14%
Health-related
14%
Diammonium
14%
Monomeric Anthocyanins
14%
Cyanidin-3-galactoside
14%
Anthocyanin Profile
14%
Phenolic Flavonoids
14%
Phenolic Activity
14%
Chokeberry Pomace
14%
Pharmacology, Toxicology and Pharmaceutical Science
Antioxidant Capacity
100%
Aronia melanocarpa
100%
Antioxidant
100%
Flavonoid
75%
ABTS
50%
Biphenyl
25%
Gallic Acid
25%
Sodium Chloride
25%
High Performance Liquid Chromatography
25%
Trinitrophenyl
25%
Cyanidin
25%
Chrysanthemin
25%
Cuprous Ion
25%
Galactoside
25%
Agricultural and Biological Sciences
Chokeberry
100%
Aronia melanocarpa
100%
Antioxidant
100%
Anthocyanin
75%
Flavonoid
37%
Antioxidant Activity
37%
ABTS
25%
High-Performance Liquid Chromatography
12%
Pomace
12%
Cyanidin
12%
Gallic Acid
12%
Chrysanthemin
12%
Galactoside
12%
Chemistry
Antioxidant Agent
100%
Anthocyanin
100%
Antioxidant Capacity
66%
Flavonoid
50%
Sulfonic Acid
16%
Gallic Acid
16%
High Performance Liquid Chromatography
16%
Galactoside
16%
Food Science
Antioxidant
100%
Anthocyanin
100%
Antioxidant Capacity
66%
Flavonoid
50%
Phenolic Acids
16%
High Performance Liquid Chromatography
16%