Impact of tomato pomace powder added to extruded snacks on the in vitro gastrointestinal behaviour and stability of bioactive compounds

Sibel Yagci, Rukiye Calıskan, Zeynep Saliha Gunes, Esra Capanoglu*, Merve Tomas

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

25 Citations (Scopus)

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Food Science