@article{fc70a677e5d04bb2a1b9251e925284c8,
title = "Editorial: Advances in food processing and analysis: product quality and green revolution",
keywords = "advanced analytical techniques, bioactive compounds, food processing technologies, green revolution, polyphenols, sustainability",
author = "{Can Karaca}, Asli and Giancarlo Cravotto and Hefei Zhao and Tawheed Amin and Luca Rastrelli",
year = "2025",
doi = "10.3389/fnut.2025.1559027",
language = "English",
volume = "12",
journal = "Frontiers in Nutrition",
issn = "2296-861X",
publisher = "Frontiers Media SA",
}