Determination of the potential of pickle wastewater as feedstock for biopolymer production

Ayse Guventurk, Dilara Ozturk, Goksin Ozyildiz, Ezgi Ayisigi, Didem Guven, Gulsum Emel Zengin, Didem Okutman Tas, Tugba Olmez-Hanci, Ilke Pala-Ozkok, Nevin Yagci, Güçlü Insel, Emine Cokgor*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

11 Citations (Scopus)

Abstract

Food industry wastewater (FIWW) streams with high organic content are among the most suitable and inexpensive candidates for polyhydroxyalkanoate (PHA) biopolymer production. Due to its high organic acid content, pickle industry wastewater (PIWW), can be considered as one of the prospective alternatives to petroleum-based polymers for PHA production. In this context, this study aimed to investigate the production of PHA with enriched microbial culture using PIWW. Two laboratory scale sequencing batch reactors (SBRs) were operated under aerobic dynamic feeding conditions at a sludge retention time of 8 days, with a total cycle duration of 24 hours. SBRs were fed with peptone mixture and PIWW. In-cycle analysis and batch respirometric tests were performed to evaluate PHA storage together with biodegradation kinetics. In-cycle analysis showed that maximum PHA content was 1,820 mgCOD/L, corresponding to 44% in the biomass (ratio of chemical oxygen demand (COD) to volatile suspended solids) for PIWW. Experimental results were also confirmed with activated sludge model simulations. As for the PHA composition, hydroxybutyrate was the major fraction. Model simulations proposed a unique conversion-degradation-storage pathway for the organic acid mixture. This paper presents a novel insight for better understanding of PHA biopolymer production using high saline FIWW.

Original languageEnglish
Pages (from-to)21-28
Number of pages8
JournalWater Science and Technology
Volume81
Issue number1
DOIs
Publication statusPublished - 1 Jan 2020

Bibliographical note

Publisher Copyright:
© IWA Publishing 2020 Water Science & Technology

Funding

This study was conducted in the UBUTAM Laboratories at ITU, which was built with the support of Istanbul Development Agency (Project No. TR10/15/YNK/0045), financed by TUBITAK (Project No. 1003-KMY-ANAK 117Z658), and ITU BAP (Project No. 39833). Prof. Hiroyasu Satoh is also kindly acknowledged for his valuable support for the PHA measurement methodology.

FundersFunder number
ITU BAP39833
TUBITAK1003-KMY-ANAK 117Z658
International Technological University
Istanbul Kalkinma AjansiTR10/15/YNK/0045

    Keywords

    • Biodegradation characteristics
    • Biopolymers
    • Kinetics
    • PHA
    • Pickle industry
    • Saline wastewater

    Fingerprint

    Dive into the research topics of 'Determination of the potential of pickle wastewater as feedstock for biopolymer production'. Together they form a unique fingerprint.

    Cite this