Comparative study of chemical and biochemical properties of different melon cultivars: Standard, hybrid, and grafted melons

Sevgi Kolayli*, Meryem Kara, Filiz Tezcan, F. Bedia Erim, Huseyin Sahin, Esra Ulusoy, Rezzan Aliyazicioglu

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

51 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Comparative study of chemical and biochemical properties of different melon cultivars: Standard, hybrid, and grafted melons'. Together they form a unique fingerprint.

Keyphrases

Food Science

Agricultural and Biological Sciences