Comparative physical, antioxidant, and antimicrobial properties of films prepared by dissolving chitosan in bioactive vinegar varieties

Veselina Adımcılar, Zeynep Kalaycıoğlu, Gülşen Akın-Evingür, Emrah Torlak, F. Bedia Erim*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

15 Citations (Scopus)

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Food Science