Cardamom, Cumin, and Dill Weed Essential Oils: Chemical Compositions, Antimicrobial Activities, and Mechanisms of Action against Campylobacter spp

Aysegul Mutlu-Ingok, Funda Karbancioglu-Guler

Research output: Contribution to journalArticlepeer-review

70 Citations (Scopus)

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Immunology and Microbiology

Food Science