Keyphrases
Antagonistic Effect
100%
Aspergillus Flavus
100%
Bacillus
100%
Pseudomonas
100%
Pseudomonas Fluorescens
100%
Chitinolytic Activity
100%
Fungal Spores
100%
Aflatoxigenic Aspergillus
100%
Fungal Hyphae
100%
Postharvest Losses
66%
Biological Control Method
66%
Chitinolytic Enzymes
66%
Flavus
66%
Scanning Electron Microscopy
33%
Functional Properties
33%
Hazelnut
33%
Homopolymer
33%
Morphological Changes
33%
Electron Microscopy Observations
33%
Germination
33%
Bacillus Cereus (B. cereus)
33%
Cell Surface
33%
Chitinase
33%
Enzyme Preparation
33%
Natural Antifungal Agents
33%
Hyphae
33%
Fungal Cell Wall
33%
Fungal Contamination
33%
Fungal Cells
33%
N-acetylglucosamine
33%
B.cereus
33%
Mycelium Growth
33%
Co-incubation
33%
Aflatoxin-producing Fungi
33%
Cell Wall Degrading Enzymes
33%
Spore Germination
33%
Bacillus Thuringiensis
33%
Extracellular Enzymes
33%
Property Effects
33%
Aflatoxigenic Fungi
33%
Promising Strategies
33%
B.thuringiensis
33%
Agricultural and Biological Sciences
Aspergillus flavus
100%
Biological Control
100%
Postharvest
100%
Hypha
100%
Pseudomonas
100%
Hazelnut
50%
Bacillus Thuringiensis
50%
Fungal Spores
50%
Cereus
50%
Mycelium
50%
N-Acetylglucosamine
50%
Cell Wall
50%
Chitinase
50%
Bacillus Cereus
50%
Spore Germination
50%
Enzymatic Hydrolysis
50%
Scanning Electron Microscopy
50%
Aflatoxin
50%
Pseudomonas fluorescens
50%
Immunology and Microbiology
Pseudomonas
100%
Fungal Spore
100%
Hypha
100%
Aspergillus flavus
100%
Scanning Electron Microscopy
50%
Fungal Cell
50%
Bacillus Cereus
50%
Fungal Cell Wall
50%
Pseudomonas fluorescens
50%
Mycelium
50%
Spore Germination
50%
Hydrolysis
50%
Morphology
50%
Enzyme Isolation
50%
Cell Surface
50%
Bacillus Thuringiensis
50%