酶法制备含 ω-3 多不饱和脂肪酸油脂的国际研究进展

Translated title of the contribution: The global research progress of enzymatic processing of oils with Omega 3 polyunsaturated fatty acids

Sen Dilay, Kahveci Derya*

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Food Science

Chemical Engineering